I wouldn’t really call this healthy… but this is my junk food.
This sandwich is well layered. It’s a bit of Dijon mustard, some un-tuna, paper thin slices of onion, two tofurkey slices (sigh), heirloom tomatoes, thinly sliced, arugula and the most delicious avocados between two slices of roasted garlic sour dough. I’m not really into those fake vegan meat products, but they happened to be in the fridge at the time.
This is my junk food. I admit it.
It was tasty. On the side, we have a variety of homemade pickles (jicama, onion, cucumber, ginger, jalapeno). Mighty tasty.